Kim Chee #3

Name: Kim Chee #3
Yield: 1.0
Ingredients: 4.0 pound Chinese Celery Cabbage; 0.25 pound Chinese White Radish; 2.0 can Flat Anchovies; 4.0 Lg Garlic; 3.0 Scallions; 0.25 cup Salt; 4.0 tablespoon Hot Pepper Flakes; 2.0 tablespoon Cayenne Pepper

Kim Chee #3 — a community recipe on Potlikkr.

🍽 Serves 1.0

🍽️

Ingredients

4.0 lb Chinese Celery Cabbage
0.25 lb Chinese White Radish
2.0 can Flat Anchovies
4.0 Lg Garlic

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Method (preview)

1
PREPARATION: Cut the large leaves of Chinese celery cabbage in half
2
lengthwise; then cut all the leaves into 1/2-inch by 2-inch slices. Cut

the radish into equal pieces and then into 1/2-inch slices. Place

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