Kim Chi
Kim Chi — a community recipe on Potlikkr.
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Ingredients
- 0.5 cup Salt
- 1.0 tbsp Salt
- 2.0 tsp Soy Sauce Tamari
- 1.0 cup Water
Method (preview)
- 1
Layer whole cabbage leaves, sliced daikon, cucumber and turnip in a
- 2
large bowl. Between layers, liberally sprinkle with 1/2 cup salt. Cover
with water and place a wide plate or pot on top to submerge them. Leave
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