Kim's Pacific Salmon

Name: Kim's Pacific Salmon
Yield: 4.0
Ingredients: 4.0 Ea Pacific Salmon Fillets Skinned; 2.0 Ea Shallots; 0.5 cup White Wine; 0.5 cup Water Sauce; 2.0 Ea Shallots; 1.0 cup Fish Stock; 1.0 cup White Wine; 2.0 tablespoon Lemon Juice; 0.5 cup Butter; 2.0 tablespoon Dill Salt And Pepper

Kim's Pacific Salmon — a community recipe on Potlikkr.

🍽 Serves 4.0

Ingredients

4.0 Ea Pacific Salmon Fillets Skinned
2.0 Ea Shallots
0.5 cup White Wine
0.5 cup Water Sauce

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Method (preview)

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"When they're tired of B.C. salmon, they're tired of
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life," says Defence Minister Kim Campbell ,

paraphrasing 18th century British writer, Samuel

Cook this tonight? 👨‍🍳

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