King Cake

Name: King Cake
Yield: 1.0
Ingredients: 0.5 cup Milk; 1.0 package Active Dry Yeast; 0.5 cup Sugar; 1.0 teaspoon Salt; 3.5 cup Bread Flour; 0.5 cup Unsalted Butter Softened Amp Cut Into; 3.0 Eggs Room Temp; 1.0 tablespoon Grated Lemon Peel; 0.5 teaspoon Ground Nutmeg; 1.0 Egg; 2.0 cup Confectioners Sugar; 0.25 cup Fresh Lemon Juice; 1.0 tablespoon Milk Yellow Green And Purple Decorating Sugars

King Cake — a community recipe on Potlikkr.

🍽 Serves 1.0

🍰

Ingredients

0.5 cup Milk
1.0 pkg Active Dry Yeast
0.5 cup Sugar
1.0 tsp Salt

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Method (preview)

1
Heat 1/2 cup milk until warm (105 to 115F ). In a large mixer bowl,
2
dissolve yeast in warm milk. Stir in sugar and salt and mix well. Let

stand a few minutes, or until bubbly. Add 2 cups of the bread flour,

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