King Cake/Emeril

Name: King Cake/Emeril
Yield: 1.0
Ingredients: 0.5 cup Warm Water; 2.0 package Dry Yeast; 2.0 teaspoon Sugar; 4.0 cup Flour; 0.5 cup Sugar; 2.0 teaspoon Salt; 1.0 teaspoon Ground Nutmeg; 1.0 teaspoon Grated Lemon Rind; 0.5 cup Warm Milk; 0.5 cup Unsalted Butter; 5.0 Egg Yolks; 2.0 cup Sifted Powdered Sugar; 2.0 tablespoon Lemon Juice; 2.0 tablespoon Water Purple Green Amp Gold Sugar Crystals; Yield Servings

King Cake/Emeril — a community recipe on Potlikkr.

🍽 Serves 1.0

🍰

Ingredients

0.5 cup Warm Water
2.0 pkg Dry Yeast
2.0 tsp Sugar
4.0 cup Flour

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Method (preview)

1
Preheat the oven 350 degrees. Combine the warm water,
2
yeast and 2 teaspoons sugar in a small bowl. Mix well and

set aside to a warm place for about 10 minutes. Combine

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