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King prawns in coconut curry sauce

King prawns in coconut curry sauce is a home-style recipe made with Salt, Ginger And Garlic Paste, and Sugar.

Ingredienti

• 1.0 tsp Salt
• 2.0 tbsp Ginger And Garlic Paste
• 1.0 tsp Salt
• 0.5 tsp Sugar

Preparazione (anteprima)

1. 1

   For the boiled basmati rice, add 600ml20fl oz of water to the saucepan, then add the rice and salt. Cook on a low heat until all the water has disappeared. Place a lid on top and set aside for 20 minutes.

2. 2

   For the prawns, marinate the prawns with the turmeric and salt in a shallow dish in a cool place for 30 minutes to an hour.