Kip Filet with Grapefruit Sauce
Kip Filet with Grapefruit Sauce is a home-style recipe made with Red Grapefruits, Kip Filets, Vegetable Oil, Shallots Salt And Freshly Ground Pepper To Taste, Creme Fraiche, and Cornstarch. Serves 4.
🍽 Para 4.0
Ingredientes
- 2.0 Red Grapefruits
- 500.0 g Kip Filets
- 2.0 tbsp Vegetable Oil
- 2.0 Shallots Salt And Freshly Ground Pepper To Taste
+ 3 ingredientes más — regístrate gratis para verlos todos.
Preparación (vista previa)
- 1
down to the flesh. With a knife, remove the grapefruit segments
- 2
between the membranes, keeping them as whole as possible. Save
the juice in a bowl.
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