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Kip Filet with Grapefruit Sauce

Kip Filet with Grapefruit Sauce is a home-style recipe made with Red Grapefruits, Kip Filets, Vegetable Oil, Shallots Salt And Freshly Ground Pepper To Taste, Creme Fraiche, and Cornstarch. Serves 4.

Ingrédients

• 2.0 Red Grapefruits
• 500.0 g Kip Filets
• 2.0 tbsp Vegetable Oil
• 2.0 Shallots Salt And Freshly Ground Pepper To Taste

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Méthode (aperçu)

1. 1

   down to the flesh. With a knife, remove the grapefruit segments

2. 2

   between the membranes, keeping them as whole as possible. Save