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Kitchen-Sink Stew

Kitchen-Sink Stew — a community recipe on Potlikkr.

🍽 Serves 1.0

Ingredients

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Method (preview)

  1. 1

    Cut the game into pieces. Put the onions into the pot first. Add the meat, then fill the pot with sliced mushrooms. Add the celery soup, parsley, salt, pepper and red wine. Turn the heat to low and cook for 8 to 10 hours. (This dish doesn't have to be stirred, so you can leave the crockpot unattended.)

  2. 2

    Serve the meat and pot gravy with fluffy white rice, steamed vegetables or a green salad, and a crusty loaf of bread. Leftovers are great and can be frozen, along with some of the gravy.

Comments: Recipes for cooking a mixture of small game are hard to come by. Yet hunters often bring home a mixed bag...

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