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Kiwi Fruit Cream

Kiwi Fruit Cream is a home-style recipe made with Sugar, Whole Milk Very, and Whipping Cream.

Ingrediënten

• 5 tbsp
• 1 cup
• 1/2 cup

Bereiding (voorbeeld)

1. 1

   In double boiler, whisk egg yolks with wire whisk until creamy and yellow.

2. 2

   Cook over boiling water until custard thickens, about 8 minutes.

3. 3

   Beat egg whites until stiff, then gradually add the rest of the sugar.