Kofta Noor Jahani

Name: Kofta Noor Jahani
Yield: 1.0
Ingredients: 2.0 Boiled Potatoes; 100.0 gram Paneer; 2.0 tablespoon Cauliflower Florets; 2.0 tablespoon Cornflour; 1.0 teaspoon Finely Chopped Green Chillies Salt To Taste; 3.0 tablespoon Oil; 1.0 cup Boiled Onion Paste; 1.0 cup Boiled Carrots; 0.25 cup Soaked Raisins; 1.0 tablespoon Ginger Paste; 1.0 tablespoon Garlic Paste; 1.0 teaspoon Red Chilli Powder; 0.5 teaspoon Garam Masala

Kofta Noor Jahani — ein Community-Rezept auf Potlikkr.

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Zutaten

2.0 Boiled Potatoes
100.0 g Paneer
2.0 tbsp Cauliflower Florets
2.0 tbsp Cornflour

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Zubereitung (Vorschau)

1
Grate the boiled potatoes, grate the paneer and add to the boiled potatoes,
2
mix in the finely chopped green chillies salt and the corn flour. Mix

really well and make into small round balls. Grate the carrots and mix the

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