Kofte

Name: Kofte
Yield: 65.0
Ingredients: 1.0 pound Ground Pork; 1.0 Large Yellow Onion Coarsely Grated; 2.0 Medium Potatoes Peeled And Finely Grated; 2.0 tablespoon Fresh Lemon Juice; 3.0 ounce Hallourni Cheese Or Packaged Mozzarella Grated; 0.3333 cup All Purpose Flour; 1.5 teaspoon Ground Cinnamon; 0.5 cup Unseasoned Bread Crumbs; 1.0 teaspoon Black Pepper; 1.5 teaspoon Baking Soda; 0.3333 cup Brandy; 1.0 Small Bunch Parsley Coarsely Chopped; 2.0 Large Eggs; 1.0 tablespoon Salt; 4.0 To Vegetable Oil For Fiying

Kofte — a community recipe on Potlikkr.

🍽 Serves 65.0

🍽️

Ingredients

1.0 lb Ground Pork
1.0 Large Yellow Onion Coarsely Grated
2.0 Medium Potatoes Peeled And Finely Grated
2.0 tbsp Fresh Lemon Juice

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Method (preview)

1
Using your hands, gently combine the pork and onion. Add additional
2
ingredients, mixing completely and gently. The idea is to preserve

the texture of the meat. When the mixture is fully combined, it

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