Kolachky

Name: Kolachky
Yield: 36.0
Ingredients: 1.0 package Yeast; 0.75 cup Sugar; 0.25 cup Water Lukewarm; 1.0 T Salt; 2.0 cup Milk; 5.0 cup Flour; 0.25 pound Butter Or Margarine; 2.0 Ea Eggs Large Prune; 1.0 pound Prunes; 1.0 X Cinnamon Or; 1.0 X Sugar; 1.0 T Chopped Orange Peel Poppy Seed; 2.0 cup Poppy Seeds Ground; 0.5 cup Sugar; 0.5 cup Milk; 1.0 T Butter; 0.5 cup Corn Syrup; 1.0 X Cinnamon Apple; 4.0 Ea Apples Sliced; 3.0 T Cinnamon Candies; 0.3333 cup Water

Kolachky — a community recipe on Potlikkr.

🍽 Serves 36.0

🍽️

Ingredients

1.0 pkg Yeast
0.75 cup Sugar
0.25 cup Water Lukewarm
1.0 T Salt

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Method (preview)

1
Dissolve yeast in lukewarm water. Scald milk and set aside until
2
lukewarm, not cold. Cream butter and sugar until light and fluffy. Add

salt and mix again. Place dissolved yeast in milk. Add 3 cups flour and

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