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Korean Bean Thread Sesame Noodles With Vegeta

This Korean Bean Thread Sesame Noodles With Vegeta recipe uses Carrot, Peanut Oil, Water, Light Soy Sauce, and Dark Soy Sauce. Keep it handy for the next time you cook it.

Ingredients

• 2 oz
• 2 tbsp
• 1/2 cup
• 2 tbsp
• 2 tbsp
• 3 tbsp
• 1 tbsp
• 1 tbsp

Method (preview)

1. 1

   Squeeze the excess liquid from the mushrooms and remove and discard the stalks.

2. 2

   Cut the caps into shreds.

3. 3

   Rince them well in cold water and drain them thoroughly in a colander.

4. 4

   Heat a wok or large frying pan and add the oil.

5. 5

   When moderately hot, add the mushrooms, cloud ears, carrot, onion, green pepper, and water and stir-fry for 5 minutes or until the carrots are cooked.

6. 6

   Combine the sauce ingredients and add them to the vegetables.

7. 7

   Give the mixture a good stir, then add the noodles.

8. 8

   Stir-fry the mixture for 2 minutes until well heated through.

9. 9

   Serve at once or at room temperature.