Korean Beef Sticks
Korean Beef Sticks — a community recipe on Potlikkr.
Ingredients
- 0.25 cup Soy Sauce
- 1.0 tbsp Water
- 2.0 tsp Sugar
- 0.5 tsp Tabasco Sauce
+ 1 more ingredients — sign up free to see them all.
Method (preview)
- 1
Slice beef into 1/4 ″ thick strips, each about 4-5 ″
- 2
long. Thread onto bamboo skewers, keeping meat as
flat as possible. Arrange skewers in large shallow
Cook this tonight? 👨🍳
Free members get the full recipe, pantry matching, meal plans and price tools.