← Tutte le ricette

Korean Bul Kogi

Korean Bul Kogi is built on Pepper Any Kind Depending On How, Sesame Oil, Brown Sugar, Peanut Or Corn Oil, and Green Onions. Save it, add the ingredients to your shopping list, and cook it tonight.

Ingredienti

• 1 tsp
• 1 tsp
• 1 cup
• 1/4 cup
• 1 cup
• 2 cup

Preparazione (anteprima)

1. 1

   Place meat in bowl.

2. 2

   Add garlic, sesame seeds, green onions, pepper, sesame oil, soy sauce, sugar and oil and toss to coat meat well.

3. 3

   Cover and let marinate at room temperature 4 hrs.