Korean Chicken And Cashews

Name: Korean Chicken And Cashews
Yield: 4.0
Ingredients: 4.0 Skinless Boneless Chicken Breast Halves; 3.0 tablespoon Peanut Oil; 2.0 clove Chopped Garlic Variety; 2.0 tablespoon Soy Sauce; 1.0 tablespoon Sherry; 1.0 tablespoon Cornstarch; 0.25 teaspoon Ground Ginger Jarred Ginger; 1.0 Medium Green Pepper Chunks; 0.5 cup Cashew Halves; 2.0 cup Cooked Brown Rice; 4.0 Let Stand Covered For Minutes Before Serving; Source; Jane Paquet

Korean Chicken And Cashews — une recette communautaire sur Potlikkr.

🍽 Pour 4.0

🍗

Ingrédients

4.0 Skinless Boneless Chicken Breast Halves
3.0 tbsp Peanut Oil
2.0 clove Chopped Garlic Variety
2.0 tbsp Soy Sauce

+ 9 ingrédients en plus — inscrivez-vous gratuitement pour tout voir.

Méthode (aperçu)

1
---
2
Here is a recipe submitted by Jane Starr for a makeover. It fits right in with

our theme this week of microwave cooking. I made this for dinner tonight and it

Inscrivez-vous gratuitement pour les 25 étapes

On le cuisine ce soir ? 👨‍🍳

Les membres gratuits reçoivent la recette complète, l'assortiment garde-manger, les plans de repas et les outils de prix.

Inscription gratuite Se connecter