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Kos Lemon Pie

Kos Lemon Pie is a home-style recipe made with Unbleached All Purpose Flour, Confectioners Sugar, Unsalted Butter, Vanilla Extract, Honey, and Heavy Cream.

Ingrédients

• 1 cup
• 1/4 cup
• 8 tbsp
• 1 tsp

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Méthode (aperçu)

1. 1

   To make the pastry, sift the flour and confectioners' sugar into a large cold bowl, stir in the grated lemon zest and salt, and add the butter.

2. 2

   Beat the egg yolks and vanilla together and stir into the flour mixture.