Kosher Romanian Bean Soup (vegetarian)

Name: Kosher Romanian Bean Soup (vegetarian)
Yield: 8.0
Ingredients: 2.0 cup Dried Lima Beans; 8.0 cup Cold Water; 1.0 Large Onion; 1.0 Carrot; 2.0 Garlic; 1.0 Knorr Vegetable Bouillon Cube; 2.0 tablespoon Corn Oil; 1.0 Medium Onion; 2.0 teaspoon Kosher Salt Freshly Ground Black Pepper To Taste

Kosher Romanian Bean Soup (vegetarian) is a home-style recipe made with Dried Lima Beans, Cold Water, Large Onion, Carrot, Garlic, and Knorr Vegetable Bouillon Cube. Serves 8.

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🍽 Pour 8.0

Ingrédients

2.0 cup Dried Lima Beans
8.0 cup Cold Water
1.0 Large Onion
1.0 Carrot

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Méthode (aperçu)

1
Soak lima beans in cold water overnight. Drain the lima beans and rinse
2
in several changes of water to float away as many loosened shells as

possible.

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