Kouloures (Easter Bread)

Name: Kouloures (Easter Bread)
Ingredients: 1.0 package Dry Yeast; 0.5 cup Warm Water; 0.5 cup Boiling Water; 0.75 cup Sugar; 0.25 cup Butter Melted; 0.5 cup Warm Milk; 0.5 teaspoon Salt; 5.0 cup Flour

Kouloures (Easter Bread) — a community recipe on Potlikkr.

🥞

Ingredients

1.0 pkg Dry Yeast
0.5 cup Warm Water
0.5 cup Boiling Water
0.75 cup Sugar

+ 4 more ingredients — sign up free to see them all.

Method (preview)

1
Soften yeast in warm water and set aside. Combine
2
boiling water and cinnamon; set aside. Combine sugar

and eggs; beat well. Add melted butter to egg mixture

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