Kourambiethes (Almond Shortbread)
Kourambiethes (Almond Shortbread) is a home-style recipe made with Vanilla Extract, Cake Flour, and Baking Powder.
Ingredientes
- 1.0 tsp Vanilla Extract
- 3.0 cup Cake Flour
- 0.5 tsp Baking Powder
Preparación (vista previa)
- 1
1. Heat oven to 350'F. Spread almonds in single layer on baking sheet.
- 2
Bake, stirring occasionally, until lightly toasted, about 10 minutes.
Remove from oven; cool, then chop coarsely.
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