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Kue Lupis (Indonesian Sweet Sticky Rice Dumplings)

Make Kue Lupis (Indonesian Sweet Sticky Rice Dumplings) at home with Water. Add it to your meal plan and shop the whole list in one go.

Ingredients

• 500 g
• 500 ml

Method (preview)

1. 1

   Take 2 piece of banana leaves, make like a triangular shape, put in 1 tablespoon of sticky rice, close it and secure with ropes or toothpick.

2. 2

   Simmer in water for 3 hours until well cooked.

3. 3

   Rinse and remove the leaves.

4. 4

   Set aside and let cool.

5. 5

   Mixed the grated coconut with salt.

6. 6

   Steam for 10 minutes.

7. 7

   Combine palm sugar with granulated sugar and water.

8. 8

   Boil until it became a thick sugar syrup.

9. 9

   Roll the sticky rice dumplings into the grated coconut.

10. 10

    Arrange in small plates and pour over the syrup.