Kung Pao Beef
Kung Pao Beef — a community recipe on Potlikkr.
Ingredients
- 1.0 tbsp Vegetable Oil
- 0.5 tsp Salt
- 2.0 tbsp Vegetable Oil
- 2.0 tbsp Vegetable Oil
+ 3 more ingredients — sign up free to see them all.
Method (preview)
- 1
Trim fat from beef steak; cut beef into 3/4-inch
- 2
cubes. Toss beef, 1 tablespoon oil, the cornstarch,
salt and white pepper in glass or plastic bowl. Cover
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