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Kyuri No Sunome (Japanese Cucumber Salad)

Kyuri No Sunome (Japanese Cucumber Salad) is a salads recipe made with Salt, Lemon Juice, Sugar, and White Wine Vinegar. Add it to your meal plan and shop the whole list in one go.

सामग्री

• 2 tsp
• 1/2 cup
• 1/2 cup
• 1 tbsp

विधि (झलक)

1. 1

   Slice very thinly into a large glass or stainless steel bowl.

2. 2

   Add salt and mix with hand until cucumber slices are quite limp.

3. 3

   Set aside for 45 minutes.

4. 4

   Meanwhile, mix lemon juice, sugar, MSG and white wine vinegar.

5. 5

   Transfer cucumbers to a strainer and squeeze as much liquid as possible out of the cucumbers.

6. 6

   Discard salt water. Add cucumbers to the lemon juice mixture. Ground the toasted sesame seeds and stir into the salad.