← All recipes

Chicken Fajitas

La Mansion's Chicken Fajitas comes together with Fresh Lime Juice, Each Chopped Garlic And Black Pepper, Olive Oil, Chopped Cilantro Salt And Pepper To Taste, and Skinless Boneless Chicken Breasts. Save it, add the ingredients to your shopping list, and cook it tonight.

Ingredients

• 1/2 cup
• 1 tbsp
• 6 tbsp
• 4 tbsp
• 2 lb

Method (preview)

1. 1

   Combine lime juice, garlic, pepper, oil, cilantro, salt and pepper.

2. 2

   Marinate chicken covered in refrigerator 1 hour or as long as overnight.

3. 3

   Grill on barbecue grill (over mesquite if desired) until done.

4. 4

   Cut in bite-size strips.

5. 5

   Place on warm flour tortillas and add desired toppings -- shredded lettuce, tomato, salsa, pico de gallo, guacamole and/or sour cream.

6. 6

   From Chronicle files, May 1986.

7. 7

   The recipe is from La Mansion del Rio in San Antonio.

8. 8

   Brought to you by Grassroots Recipes Mastercook Collections and Robin Demers

9. 9

   Nutr. Assoc.: 0 0 0 0 0 0