La Victoria Chicken Mole

Name: La Victoria Chicken Mole
Yield: 8.0
Ingredients: 1.0 tablespoon Vegetable Oil; 4.0 pound Skinless Boneless Chicken Thighs; 1.0 cup Chopped Onion; 1.0 clove Garlic; 10.5 cup Salsa Such As La Victoria Thick N Chunky Salsa; 1.0 cup Chicken Broth; 3.0 tablespoon Chili Powder; 2.0 tablespoon Creamy Peanut Butter; 2.0 tablespoon Baking Cocoa Powder

La Victoria Chicken Mole — a community recipe on Potlikkr.

🍽 Serves 8.0

🍗

Ingredients

1.0 tbsp Vegetable Oil
4.0 lb Skinless Boneless Chicken Thighs
1.0 cup Chopped Onion
1.0 clove Garlic

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Method (preview)

1
Heat oil in large skillet over medium-high heat. Add chicken; cook, turning
2
frequently, for 4 to 6 minutes or until meat is browned on all sides. Remove

chicken from skillet. Add onion and garlic to skillet; cook, stirring

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