Lacinto Kale with Lemon and Candied Ginger
Lacinto Kale with Lemon and Candied Ginger is a home-style recipe made with Small Bunch Lacinto Kale Any Tough Stems Removed Coarsely Chopped, Olive Oil, Fresh Lemon Juice, Fresh Lemon Zest, and Crystallized Candied Ginger Chopped. Serves 2.
🍽 Serves 2.0
Ingredients
- 1.0 Small Bunch Lacinto Kale Any Tough Stems Removed Coarsely Chopped
- 1.0 tsp Olive Oil
- 2.0 tbsp Fresh Lemon Juice
- 1.0 Fresh Lemon Zest
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Method (preview)
- 1
Steam the chopped kale in a covered pan until tender but not mushy,
- 2
about 4 minutes.
Once Kale is steamed, toss together with all remaining ingredients
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