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Lady Peas

Lady Peas is a home-style recipe made with Salt Pork, Fresh Lady Peas Cold Water, Bacon Grease, Sugar, Salt, and Onion. Serves 6.

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Lady Peas

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作り方 (プレビュー)

  1. 1

    Cut slits in washed and dried salt pork.

  2. 2

    In medium sized saucepan cover meat with about a quart of cold water. Boil, covered, until meat is tender and water has evaporated down to about a cupful. Add another quart of cold water to the meat.

Add peas, bacon grease, sugar, onion and hot pepper. Bring to a boil, cover again and lower fire to medium low.

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