Lamb & Tomato Casserole
Lamb & Tomato Casserole — a community recipe on Potlikkr.
🍽 Serves 1.0
🍽️
Ingredients
- 2.0 lb Shoulder Lamb
- 2.0 oz Butter
- 1.0 oz Plain Flour
- 1.0 tsp Marjoram
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Method (preview)
- 1
onions. Cook in the butter and oil until the onions are soft and golden
- 2
and the lamb is lightly browned. Stir in the flour and cook for 2
minutes. Add seasoning, marjoram, stock and tomatoes with their juice.
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