Lamb And Artichoke Chili
Lamb And Artichoke Chili — a community recipe on Potlikkr.
Ingredients
- 2.0 tbsp Finely Minced Garlic
- 0.25 cup Fresh Lime Juice
- 1.0 cup Chicken Stock
- 1.0 cup Sour Cream
Method (preview)
- 1
PREPARE OR DEFROST the chili base. Combine water and the juice of 1 lemon
- 2
in a 2-quart pot. Keep the lemon for rubbing the cut surfaces of the
artichokes as you work. Cut the stems off the artichoke. Trim the tops,
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