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Lamb And Cardamon (Ethiopian)

Lamb And Cardamon (Ethiopian) is a home-style recipe made with Thinly Sliced Onions, Spiced Butter, Berbere Sauce, Garlic Crushed, Freshly Ground Black Pepper, and Water.

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Lamb And Cardamon (Ethiopian)

Ingredienti

+ 2 altri ingredienti — iscriviti gratis per vederli tutti.

Preparazione (anteprima)

  1. 1

    Heat a large frying pan and saute the onion in 1 tbs of the butter,

  2. 2

    covered, until very tender. Use low heat so that the onion and butter are

not browned. Remove from the pan and set aside. Heat the pan again and

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