Lamb And Pear Tagine (Morocco)
Lamb And Pear Tagine (Morocco) — Potlikkr 커뮤니티 레시피.
🍽 2.0인분
재료
- 2.0 Medium Onions
- 1.0 tbsp Olive Oil
- 6.0 oz Lamb Cubed
- 1.0 tbsp Madeira
+ 재료 12개 더 — 무료 가입하고 모두 보기.
조리법 (미리보기)
- 1
STOVETOP: In a large saucepan gently fry the onion in the olive oil until soft
- 2
and sweet (20 mins). Add the meat to the pan and cook until it changes color.
Add the spices; stir until warmed and dry. Add the wine and burn it off quickly.