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Lamb-and-sausage Couscous

Lamb-and-sausage Couscous is a home-style recipe made with Salt Or To Taste, Olive Oil, Tomato Paste, All Purpose Flour, Low Sodium Chicken Broth, and Cayenne Pepper.

Ingredientes

• 0.5 tsp Salt Or To Taste
• 1.0 tbsp Olive Oil
• 0.25 cup Tomato Paste
• 3.0 tbsp All Purpose Flour

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Preparo (prévia)

1. 1

   PREHEAT OVEN TO 325F. Pat the meat dry and sprinkle with salt and pepper as

2. 2

   desired. Heat the oil in a large covered casserole or Dutch oven over high