Lamb and Tomato Casserole
Lamb and Tomato Casserole — Potlikkr 커뮤니티 레시피.
재료
- 2.0 oz Butter
- 1.0 oz All Purpose Flour
- 8.0 oz Canned Tomatoes
- 2.0 tbsp Oil
조리법 (미리보기)
- 1
Cut the lamb into 1 inch cubes and chop the onions. Cook in the butter
- 2
and oil until the onions are soft and golden and the lamb is lightly
browned. Stir in the flour and cook for 2 minutes. Add seasoning,