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Lamb, Artichoke and ROasted Potato Salad

Lamb, Artichoke and ROasted Potato Salad is a home-style recipe made with Small Red Popatoes, Olive Oil, Fresh Rosemary, Kosher Salt Freshly Ground Pepper To Taste, Lamb Loin Chops, and Lemon Vinaigrette. Serves 6.

Ingredientes

• 2.5 lb Small Red Popatoes
• 1.0 tbsp Olive Oil
• 3.0 tsp Fresh Rosemary
• 1.0 tsp Kosher Salt Freshly Ground Pepper To Taste

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Preparo (prévia)

1. 1

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2. 2

   NOTES : Assembly Required- this recipe for a summer party where guests assemble their own salad...Have platters of roast lamb with potatoes and marinated artichokes. Of course, plates of marinated mushrooms, roasted peppers, sliced tomatoes, cucumbers and cheese enable the guest to further customize the meal.