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Lamb curry with coriander rice and chapatis

Lamb curry with coriander rice and chapatis is a home-style recipe made with Vegetable Oil, Black Pepper Corns, Tamarind Juice, and Oil.

Ingrediënten

• 2.0 tbsp Vegetable Oil
• 1.0 tsp Black Pepper Corns
• 2.0 tsp Tamarind Juice
• 1.0 tbsp Oil

Bereiding (voorbeeld)

1. 1

   Season the lamb all over with salt and pepper and 2 tbsp of the curry paste. Place the lamb in an ovenproof dish and drizzle with olive oil. Cook in the oven for 2-4 hours.

2. 2

   In a small food processor, blend the chilli, garlic and ginger to a paste, adding a splash of water if necessary.