Lamb Kabobs with Vegetables
Lamb Kabobs with Vegetables is a home-style recipe made with Vegetable Oil, Lemon Juice, Minced Onion, Leaf Oregano Crumbled, Leaf Marjoram Crumbled, and Minced Parsley. Serves 6.
🍽 Per 6.0
Ingredienti
- 0.3333 cup Vegetable Oil
- 0.3333 cup Lemon Juice
- 0.25 cup Minced Onion
- 1.0 tsp Leaf Oregano Crumbled
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Preparazione (anteprima)
- 1
Cut lamb into 1 1/2" cubes. Combine oil, lemon juice, onion, oregano,
- 2
marjoram, parsley and garlic in a large deep bowl. Stir in lamb, cover, let
marinate overnight in refrigerator. Cut peppers into squares. Thread lamb
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