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Lamb Kabobs with Vegetables

Lamb Kabobs with Vegetables is a home-style recipe made with Vegetable Oil, Lemon Juice, Minced Onion, Leaf Oregano Crumbled, Leaf Marjoram Crumbled, and Minced Parsley. Serves 6.

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Lamb Kabobs with Vegetables

재료

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조리법 (미리보기)

  1. 1

    Cut lamb into 1 1/2" cubes. Combine oil, lemon juice, onion, oregano,

  2. 2

    marjoram, parsley and garlic in a large deep bowl. Stir in lamb, cover, let

marinate overnight in refrigerator. Cut peppers into squares. Thread lamb

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