Lamb Vindaloo
Lamb Vindaloo — a community recipe on Potlikkr.
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Ingredients
- 4.0 tbsp Light Vegetable Oil
- 2.0 tbsp Vegetable Oil
- 0.5 cup Vegetable Oil
- 3.0 cup Onion Thinly Sliced
+ 2 more ingredients — sign up free to see them all.
Method (preview)
- 1
1. Cut lamb into 3/4 inch cubes
- 2
2. Place lamb and the bones in a non-metallic bowl with the four
tbsps of oil, the vinegar,tamarind pulp, and salt. Let it
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