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Lamb with sweet and sour plums and runner beans

Lamb with sweet and sour plums and runner beans is a home-style recipe made with Olive Oil, Brown Sugar, and Cinnamon.

Ingredientes

• 1.0 tbsp Olive Oil
• 1.0 tbsp Brown Sugar
• 1.0 tsp Cinnamon

Preparo (prévia)

1. 1

   To cook the lamb, rub the lamb chop with oil and season well. Place a small oven proof frying pan over a high heat, and fry the chop for two minutes on each side.

2. 2

   Roast in the oven for five minutes. Remove and allow to rest for one minute.