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Lanesville Nisu

Lanesville Nisu — a community recipe on Potlikkr.

Ingredients

• Dough
• 1.0 cup Warm Water
• 1.0 Egg
• 2.0 tbsp Butter

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Method (preview)

1. 1

   Put all of the dough ingredients into the pan of your bread machine and program for Dough or Manual. Check the dough after a few minutes of kneading, adding flour or water to achieve a smooth, soft consistency.

2. 2

   When the dough cycle is complete, remove the dough from the pan and roll it into a 1/2-inch thick rectangle. Cut it lengthwise into three equal strips. Braid the strips into a loaf, tucking the ends under. Let the loaf rise, covered, on a parchment-lined baking sheet for about 1 hour, or until it's doubled in size. Bake the bread in a preheated 375F oven for about 30 minutes, or until it's golden brown. Remove it from the oven and brush it with the glaze, which you've made by whisking together the egg, milk and sugar. Place the bread back in the oven for 1 minute, then remove it and cool it on a rack.