Lapin En Gibelotte
Lapin En Gibelotte is a home-style recipe made with Flour, Chicken Stock, Tomato Paste, and Heavy Cream.
Zutaten
- 2.0 tbsp Flour
- 2.0 cup Chicken Stock
- 2.0 tbsp Tomato Paste
- 0.25 cup Heavy Cream
Zubereitung (Vorschau)
- 1
SAUTE THE BACON IN A CASSEROLE. When the fat is rendered, saute the rabbit
- 2
pieces in the fat. Season the rabbit with salt and pepper. Sprinkle all of
the rabbit pieces in the casserole with the flour and toss well. Add the
Heute Abend kochen? 👨🍳
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