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Lasagna Sarde With Lobster, Tomatoes And Saffron

Lasagna Sarde With Lobster, Tomatoes And Saffron is a home-style recipe made with Extra Virgin Olive Oil, Medium Red Onion, Ribs Celery, Medium Potato, Garlic, and Overripe Tomatoes. Serves 1.

Ingredientes

• 4 tbsp
• 1
• 2
• 1

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Preparo (prévia)

1. 1

   Remove lobster from shells and cut into 1/4-inch pieces.

2. 2

   Bring 6 quarts water to boil and add 2 tablespoons salt.