Latin Roasted Potatoes

Name: Latin Roasted Potatoes
Yield: 4.0
Ingredients: 1.0 tablespoon Olive Oil; 1.0 tablespoon Chili Powder; 2.0 teaspoon Finely Chopped Garlic; 0.75 teaspoon Salt; 0.5 teaspoon Pepper; 1.5 pound Potatoes; 1.0 Medium Onion; 1.5 cup Halved Cherry Tomatoes; 0.3333 cup Coarsely Chopped Fresh Cilantro Leaves; 1.0 tablespoon Fresh Lime Juice Lime Wedges Garnish

Latin Roasted Potatoes is a home-style recipe made with Olive Oil, Chili Powder, Finely Chopped Garlic, Salt, Pepper, and Potatoes. Serves 4.

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🍽 Für 4.0

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1.0 tbsp Olive Oil
1.0 tbsp Chili Powder
2.0 tsp Finely Chopped Garlic
0.75 tsp Salt

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Zubereitung (Vorschau)

1
Preparation: Cut potatoes lengthwise into 1/2-inch thick wedges. Cut onions into
2
1/2-inch thick wedges

Heat oven to 425 degrees. On lightly oiled nonstick baking sheet, combine oil,

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