← Tutte le ricette

Lattice-top Linzertorte

Lattice-top Linzertorte is a home-style recipe made with Stephen Ceideburg, Flour, Cinnamon, Salt, Baking Powder, and Tb Unsalted Butter Softened. Serves 6.

Ingredienti

• Stephen Ceideburg
• 1 cup
• 1/2 tsp
• 1/4 tsp

+ 7 altri ingredienti — iscriviti gratis per vederli tutti.

Preparazione (anteprima)

1. 1

   Adjust rack to lower third of oven; preheat oven to 325 degrees F. Sift the flour, cinnamon, salt and baking powder onto a strip of waxed paper.

2. 2

   Combine the butter and sugar in a large bowl; beat until smooth. Add the egg and beat until well blended.