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Latvian Crockpot Kraut

Latvian Crockpot Kraut — a community recipe on Potlikkr.

Ingredients

• 1.0 Sauerkraut
• 1.0 Small Head Cabbage
• 1.0 Medium Onion
• 2.0 Apples

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Method (preview)

1. 1

   In a slow cooker, layer the drained kraut with sliced cabbage, onion and apples. Sprinkle each layer with caraway seeds and sugars. Pour bacon drippings over the top.

2. 2

   Cover slow cooker and cook on low for 8 to 10 hours (on high for 3 hours). Stir well before serving with roast pork and potatoes.