Mexican Shrimp Scampi
Make Mexican Shrimp Scampi at home with Oil, Garlic Minced, Salt, and Fresh Lime Juice. Save it, add the ingredients to your shopping list, and cook it tonight.
Illustrative photo
Ingredients
- 2 tbsp
- 2 clove
- 1/4 tsp
- 1/4 cup
Method (preview)
- 1
In a large cast-iron skillet or aluminum pan, heat oil and garlic over
- 2
Medium-High heat.
- 3
After several minutes when garlic begins to brown, add shirmp and salt.
- 4
Cook for 4-5 minutes, turning often.
- 5
When shrimp turn pink and firm on the outside, add white wine, scraping and deglazing pan.
- 6
Cook for 2 minutes, then add lime juice and tomatoes.
- 7
Continue to heat for 2 minutes more or unitl bubbling.
- 8
Remove from heat.
- 9
Sprinle with cilantro leaves and serve.
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