Lavender Ice Cream

Name: Lavender Ice Cream
Yield: 8.0
Ingredients: 14.0 ounce Milk; 3.0 ounce Lavender Leaves And Flowers; 2.0 ounce Crystallized Ginger; 1.0 cup Sugar; 3.0 Egg Yolks; 2.0 cup Heavy Whipping Cream For Garnish Lavender Flowers

Lavender Ice Cream — a community recipe on Potlikkr.

🍽 Serves 8.0

🍰

Ingredients

14.0 oz Milk
3.0 oz Lavender Leaves And Flowers
2.0 oz Crystallized Ginger
1.0 cup Sugar

+ 2 more ingredients — sign up free to see them all.

Method (preview)

1
F. Remove from fire and add lavender. Allow to steep
2
for 15 minutes. Strain milk through cheesecloth while

warm. Add crystallized ginger and sugar to milk.

Cook this tonight? 👨‍🍳

Free members get the full recipe, pantry matching, meal plans and price tools.