Layered Cashew & Mushroom Loaf
Layered Cashew & Mushroom Loaf is a home-style recipe made with Oil, Breadcrumbs Pref Wholewht, Yeast Extract, and Butter Or Margarine.
Ingrédients
- 1.0 tbsp Oil
- 4.0 oz Breadcrumbs Pref Wholewht
- 1.0 tsp Yeast Extract
- 1.0 oz Butter Or Margarine
Méthode (aperçu)
- 1
* Note: Parsnips should be cooked and mashed with some margarine. (Use potatoes
- 2
in place of parsnips when parsnips are not in season.) ** If using fresh herbs,
double the amount.
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