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Layered Jello

Layered Jello — a community recipe on Potlikkr.

Ingredients

• 7.0 Jell O
• 12.0 oz Evaporated Milk

Method (preview)

1. 1

   For each clear layer, use 3/4 c. boiling water and 3/4 c. cold water. For

2. 2

   each creamy layer, use 1/2 c. boiling water, 1/c c. cold water, and 1/2 c.